Inspired by traditional Scandinavian and French cuisine, Café Linnea fuses familiar bistro fare with locally sourced ingredients.

Café Linnea is the passion project of chef and owner Kelsey Johnson. Her intention? Respect—
for the produce, the process and the people involved in bringing quality food to table. We are committed to reflecting our community’s rich growing tradition with an ever-changing menu galvanized by the seasons and in support of our farmers.

LOCATION & PARKING

Café Linnea is located in Holland Plaza at 10932 119 Street NW, Edmonton, AB, Canada. There is free parking in the lot directly in front of our restaurant (east facing), or at the side (north facing), both of which are accessible from 119 Street.

contact us

780.758.1160
info@cafelinnea.ca

Regular Hours

Monday Closed
Tuesday 5pm–10pm
Wednesday 10am–2pm / 5pm–10pm
Thursday 10am–2pm / 5pm–10pm
Friday 10am–2pm / 5pm–10pm
Saturday 9am–2pm / 5pm–10pm
Sunday 9am–2pm

High Tea (by ticket only)
One Sunday per month,
seatings from 10am–3:30pm

 
Cafe Linnea

Reservations

Breakfast & Lunch—For weekday brunch services we have a select number of tables available for reservations and we still leave most of the restaurant open for walk-ins. We do not take reservations for weekend brunch and lunch, except for large groups (6 or more). Groups of 6–10 may reserve our private dining room during regular business hours. Please note that a gratuity of 18% will be applied to the bill for groups of 6 or more. For groups larger than 10 or to inquire about a special event please email us at info@cafelinnea.ca. 

Dinner—We take reservations for half of our tables during evening service, and leave half of them open for walk-ins. Because of our limited number of tables, we do recommend that large groups (over 5) make a reservation. Groups of 6–10 may reserve our private dining room during regular business hours. Please note that a gratuity of 18% will be applied to the bill for groups of 6 or more. For groups larger than 10 or to inquire about a special event please email us at info@cafelinnea.ca. 

High Tea—We offer all-day high tea seatings on select Sundays once a month, by ticket only. Seating times available are 10am, 10:30am, 12:30pm, 1pm, 3pm & 3:30pm. We now sell tickets for High Tea & Special Events through our website, although for groups larger than 4 we do recommend calling in prior to purchasing tickets to ensure that we will be able to accommodate you comfortably at one table.

If you have any questions, feel free to call (780) 758-1160 or email us at info@cafelinnea.ca.

Take Some Home

Sourdough Loaf—$6.50
These crusty, peasant-style loaves are made with our house sourdough starter and whole wheat flour from Anita's Organic Mill. Baked fresh daily.

Custom Mustard Sausage—$10
Our scratch-made mustard garlic sausage. 100% local pork. Gluten and dairy free. Available frozen, in packages of four.

House Smoked Bacon—$8
Our signature thick-cut bacon, from local pork, smoked in house. Available fresh, in 25o g packages.

Pickled Mustard Seeds & House Tomato Jam—$5.50/$7
Two of our favourite condiments, and the perfect accompaniment to sausages and bacon.

Corporate Menu

Looking to order lunch for your next meeting?
We are pleased to offer the following take-away menu items, available for pickup only WED–SUN from 10am to 2pm.

Contact us at (780) 758-1160 or info@cafelinnea.ca to place your order!

From the Oven—market price
Our daily selection of baked goods.

Soup—$12
Ask about today's offering.

Linnea Seasonal Salad—$12
Seasonal veggies and greens with bright lemon dressing.
Add smoked salmon for $5

Garden Sandwich—$15
House-butter, cucumber, sprouts, lettuce, dill, feta.

Classic Roast Beef Sandwich—$15
Roast beef, horseradish, mustard, pickled shallots, radish, lettuce.
Add gruyère for $1

Croque Monsieur—$16
Shaved ham, gruyère, béchamel sauce, mustard.
Make it a "Madame"—add a fried duck egg for $2.50

Custom Mustard Sausage Roll—$15
House custom mustard sausage wrapped in Duchess Bake Shop pastry, and served with pickled mustard seeds.

**Please note: All sandwiches are served on sourdough and come with a small green salad.